Hornitos Black Barrel

Hornitos’ most highly awarded tequila, Black Barrel, starts as a premium, aged añejo, then spends four months in deep charred oak barrels to give it rich, smoky flavour and a golden amber colour. It spends an additional two months in specially toasted barrels for more depth and distinct complexity. Aroma: Oaky-vanilla notes with spicy pepper and smoky hints of oak. Taste: Inviting and intricate blend of agave and woody notes with vanilla and citrus. Finish” Clean, smooth finish with slightly lingering notes of caramel, wood, sugars and oak.