Aalborg Taffel Aquavit


Double Gold, San Francisco World Spirits Competition 2021. The Danes have given it the nickname ‘Red Aalborg,’ but it got its real name as early as 1846, when it was launched by Isidor Henius – the man who brought Danish schnapps production up to the quality level we know today. Aalborg Taffel Akvavit is the archetype of a clear, Danish akvavit. It has a clear taste of caraway seeds, but if you close your eyes, you can sense a discreet aftertaste of orange. It goes perfectly with a piece of marinated herring served with an onion ring, cured sausage or roast pork.

SKU: 20146 Category:
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